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Laxas, Albariño 2005
From
fully mature grapes, in their ideal state, exclusively taken from the
sub-area of the Condado del Tea, following meticulous pressing, an
excellent quality must is obtained. Alcohol is fermented in stainless
steel tanks, at a controlled temperature of 18ºC; once fermented, all
wines are decanted to separate out the dregs and to “rack” the various
deposits. The wine is then stabilized by cooling, is filtered and
bottled, first being sent through an amicrobic filter to ensure that the
wine is perfectly preserved in the bottle. A clean, brilliant wine,
straw yellow with greenish sparkles. Nose with an intense aroma,
perfectly drawing together fruity and flowery tinges, highlighting apple
and stone fruits (apricot). In the mouth, the typical freshness of
Albariño is noted, with a perfectly balanced and set acidity, with the
structure and body of wine.
A decided, sweet,
glycerine taste.
Price: 9,75 €
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